Ingredients
Makes 8 servings
- 1/4 cup - Butter
- 40 wings - Chicken Wings
- 1/4 cup - Parsley
- 2 tbsp - Tomato Paste
- 2 tbsp - Lemon Juice
- 2 cloves, minced - Garlic
- 1/4 tsp - Black Pepper
- 1 tsp - Chili Powder
- 1/4 tsp - Cayenne Pepper
Directions
- Preheat the oven to 200°C
- In a bowl, add melted butter, cayenne pepper, chili powder, pepper, salt, garlic, lemon juice, tomato paste, and parsley. Mix well until fully incorporated.
- Pour the mixture over chicken wings. Using your clean hands, coat each wing well.
- Transfer to a large baking dish or a baking sheet and bake for 45-50 minutes or until completely cooked through and crispy.
- Serve with your favourite keto-friendly dip.
ref: https.://recipes.ketocustomplan.com/recipes/chili-chicken-wings/
