Ingredients250g Chicken LiversGinger PowderPaprikaSeasaltPepperCoriander PowderThyme20g ButterChilli FlakesChopped Sping OnionPreparationPreheat your oven to 180 degrees celcius. Place Livers on an oven tray.Sprinkle ginger powder, garlic powder, paprika, salt, pepper, coriander powder and Thyme. ALL my spices are 100% organic and clean 😚. Add about 20g pieces of butter and let it roast for 10min. Remove and Sprinkle some chilli flakes and chopped spring onion, drain the excess oil then grill for five minutes. (use the excess oil for your eggs).
Chicken Curry by Landi Govender Ingredients1 - 1.5kg chicken pieces Half an onion- chopped 2 red chill 1 cinnamon stick 1 bay leaf 1 tsp cumin seeds 1 sprig curry leaves 1 tsp ginger and garlic paste Half a teaspoon turmeric powder 1 tsp cumin powder 1 tsp coriander powder 2 tsp chilli powder 1 tablespoon masala 2 tomatoes 1 sachet tomato paste 1 tsp salt (or to taste) Right then, let’s get to it! You re going to want to skin and rinse your chicken before you start. Heat up 4 tablespoons of oil (I use coconut oil), once the oil is hot add in your chopped onion and cumin seeds. Let the onions brown and seeds pop. Then add...
'Carol Mom's Braun recipe' Ingredients Pork shank Beef shin Beef neck (Makes no difference the quantities ) (You can use any gelatine bones like pork trotters. Oxtail will be superb) 1tsp coriander, 1/4 tsp allspice, 2 tsp salt, pepper. 250 ml white vinegar. 4 bay leaves 5 whole cloves 12 peppercorns Make a bouquet garni using.. (spices put into muslin/cheese cloth and tied up) 4 bay leaves 5 whole cloves 12 peppercorns Bouquet Garni Put meat in pot cover with water. Add 1tsp coriander, 1/4 tsp allspice, 2 tsp salt, pepper. Add 250 ml white vinegar. Place garni in the pot. Cook till meat is tender and falls off the bone. Allow to cool. Remove all bones. Finely shred the meat. Add 3 Tbs...
Scotch Eggs by Carol Singleton Ingredients3 eggs5 quality pork sausages with no cereals, wheat or msgChopped onionParsley and ThymeQuite easy to make: Boil eggs For each boiled egg use about 1.5 good quality pork sausagesTake sausage meat out the casing, put in a bowl. I used a little very finely chopped onion, parsley and thyme. Add seasaltUsing your hands mix together. Divide your mixture into the amount of eggs you have. Wet hands, place some meat mixture in your hand and press out. Place a peeled boiled egg on top of the meat. Cover the egg with the meat mince. Place your egg on a piece of greased foil. I used separate pieces of greased foil for each egg. Roll your egg in...
BACON BASKET By Carol Singleton Ingredients200g pack of streaky bacon2-3 extra large eggsAvocadoSeasaltCelery3 tablepoons of ButterMaking the Bacon BasketTake a small round oven proof bowl or mugTurn the bowl upside down so you can get the round shape. Use streaky bacon and make a weave. Place your weave over the bowl. And grill in oven until bacon is cooked. Stretch your bacon as much as possible.Scrambled eggsAdd 1 tablespoon of butter per egg into the panScramble the eggs in a bowl, Seasalt and add to melted butterFry/scramble eggs till done.Mashed avoMash one avo with fork and add some Seasalt and lemon juice to tasteServing:Place bacon basket on plateFill basket with mashed avoAdd scrambled egg on topGarnish with a celery/parsleyReady...
